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This hazy, beautifully dark German wheat ale offers a supremely smooth and creamy drinking experience. Built on a foundation of 50% wheat malt, it delivers a fluffy mouthfeel and aromatics of banana and spicy clove. Beneath the classic profile, you'll discover complex dark malt depth: warming notes of bread crust, dark chocolate, and mild toast Balanced for maximum drinkability, it is rich in flavor yet finishes light and refreshing.
This winter warmer, boasting a hearty 9.1% ABV, invites you to savor its robust chocolate flavors offsetting any bitterness. Creamy and smooth, it's a delightful sip awaiting you in the comfort of our pub.
Our Inaugural Brew Grand Cru, a Belgian Dubbel, returns every year to celebrate our anniversary. We are currently celebrating our 21st year in business!It features great toasty notes, caramel flavors, as well as hints of banana and clove imparted by the Belgian yeast used for fermentation. The Grand Cru is well balanced and finishes with a candy-like sweetness.
Multi-award winning medium-bodied amber. Earthy beer with low bitterness and a touch of caramel sweetness. Our best selling beer!
Straw-colored and naturally cloudy. Expect a pleasant honey sweetness from Wisconsin honey with nice malt tones and very low bitterness.
Brewed from a 1940’s recipe sheet, get a taste of the beer with roots back to the 1800s. Crisp, refreshing, and a step back in time.
A 100% Citra Double Dry Hopped New England IPA. Pours extra hazy with a soft, pillowy mouthfeel. A strong citra hop aroma leads to smooth and juicy flavor profile with notes of citrus, and very little bitterness.
Nothing says fall quite like a Nut Brown Ale. This year’s Nut Brown Ale uses many of our favorite ingredients from Briess Malting & Ingredients. Showcasing Victory malt, special roast & Carabrown along with a Maris Otter backbone. A robust, earthy, nutty and biscuity liquid, with a touch of chocolate, finished with English Fuggle hops and fermented with our English house ale yeast. This beer is a mouthful and a beautiful iteration on a classic English Nut Brown Ale.
A dark, rich oatmeal stout enhanced with pure vanilla, creating an unforgettable flavor.
A copper-colored ale that combines a full array of bold hop bitterness, taste and aroma with just enough malt flavor to provide some balance.
This hazy, beautifully dark German wheat ale offers a supremely smooth and creamy drinking experience. Built on a foundation of 50% wheat malt, it delivers a fluffy mouthfeel and aromatics of banana and spicy clove. Beneath the classic profile, you'll discover complex dark malt depth: warming notes of bread crust, dark chocolate, and mild toast Balanced for maximum drinkability, it is rich in flavor yet finishes light and refreshing.
Still Hazy is a soft, approachable New England style IPA featuring. A substantial whirlpool addition of Citra establishes a bright citrus base, followed by a healthy dry-hop addition. The centerpiece is a bold addition of NewZilla hops, layered with additional Citra, delivering bright aromatics and flavors of ripe apricot, fresh lime zest, and tropical passionfruit. Low bitterness, and a smooth, pillowy mouthfeel create an IPA that is flavorful and incredibly drinkable.
Our Inaugural Brew Grand Cru, a Belgian Dubbel, returns every year to celebrate our anniversary. We are currently celebrating our 21st year in business!It features great toasty notes, caramel flavors, as well as hints of banana and clove imparted by the Belgian yeast used for fermentation. The Grand Cru is well balanced and finishes with a candy-like sweetness.
Tom's homebrew recipe brought up to the big scale. Brewed with barley, wheat, corn, oats, rye and rice, you can expect this easy-drinking English ale to have a complex malt profile and be complimented with a mild hop balance.
A traditional West Coast IPA using some of our favorite American hops, Amarillo and Cascade. Lighter in body than a typical IPA, with huge hop aroma and flavor. Expect notes of citrus, pine, tropical fruits, and grapefruit, along with a gentle and smooth finish. You’re in for a treat.
This winter warmer, boasting a hearty 9.1% ABV, invites you to savor its robust chocolate flavors offsetting any bitterness. Creamy and smooth, it's a delightful sip awaiting you in the comfort of our pub.
A lighter colored, all-natural root beer crafted with pure cane sugar and contains no artificial sweeteners.
They said that the Honeycrisp apple is unfit for hard cider. They said it wouldn't work unless you added buckets of sweeteners. They said lots of stuff. Blah blah blah. We harnessed the power of this most coveted apple and concocted this bubbly beverage that finishes dry like a nice champagne. All hail the Honeycrisp!
Flavors rotate weekly.
